LUNCH MENU

Lunch Menu

Takeaways – Steam Rice NOT included.
  • Starters

  • Spring Rolls

    • 6pcs 15.00

    Beef, carrot, onion, seasoning

  • Vegetable Spring Rolls

    • 8pcs 15.00

    Cabbage, potato, carrot, lettuce, bean sprouts

  • Fried Wonton

    • 8pcs 15.00

    Beef, carrot, onion, seasoning

  • Steamed Siomai

    • 8pcs 15.00

    Pork, shrimp, mushroom

  • Fried Siomai

    • 8pcs 15.00

    Pork, shrimp, mushroom

  • Calamares

    • 8pcs 15.00

    Crumbed and fried squid rings

  • Soups

  • Chicken & Sweet Corn

    • 15.00
  • Lomi Soup

    • 15.00

    Hot creamy soup with chicken shrimp, egg & vegetables

  • Wonton Soup

    • 15.00

    Pork & shrimp dumplings with noodles

  • Hot & Sour Soup

    • 15.00

    A spicy blend of shredded chicken, cabbage, carrot, mushroom, bean curd & celery

  • Sotanghon Soup

    • 15.00

    Glass noodles, chicken, shrimp & vegetables

  • All Day Breakfast

    Individual serving of meat/ sh choice below will be served with “silog” – garlic or steamed rice (sinangag), fried egg (itlog) and salad.

  • Bangsilog

    • 28.00

    (Bangus – boneless Milk sh)

  • Tapsilog

    • 28.00

    (Tapa – marinated sautéed beef strips) 

  • Tosilog

    • 28.00

    (Tocino – sweet spiced & marinated pork shoulder)

  • Longsilog

    • 28.00

    (Longaniza – poached & fried pork sausages)

  • Rice

  • Yang Chow Fried Rice

    • small 14.00
    • large 20.00

    Egg, shrimp, peas, chicken fried rice

  • Garlic Rice

    • small 14.00
    • large 18.00
    • platter 24.00
  • Vegetable Fried Rice

    • small 14.00
    • large 18.00
    • platter 24.00

    Peas, carrots, lettuce, round beans, spring onions

  • Java Rice

    • small 14.00
    • large 18.00
    • platter 24.00

    Steamed jasmine rice seasoned with annatto, garlic, onion & margarine

  • Rice N a Bowl

    • large 18.00

    Steamed rice bowl, with shredded vegetables and a selection of llings

  • Filipino Mains

  • Pork Sinigang

    • 22.00

    Tender pork belly simmered in tamarind broth

  • Chicken Tinola

    • 22.00

    Chicken breast with papaya/chayote & spinach/lettuce simmered in ginger & lemongrass broth

  • Grilled Chicken Boneless

    • 22.00
  • Bistek (Beef Steak) Tagalog

    • 22.00

    Tender slices of rib eye beef cooked in soy sauce & lemon sautéed with white or red onions

  • Pork Sisig

    • 22.00

    Crispy pork belly and chicken liver chopped in small pieces then sautéed with onions & special sauce; served on a sizzling plate

  • Lechon Kawali (Pan-roasted Pork)

    • 22.00

    Deep-fried crispy pork belly pieces; served with lechon gravy; fresh salad on the side

  • Grilled Pork Belly

    • 22.00

    Grilled marinated pork belly; served with our special vinaigrette sauce of coconut vinegar, soy sauce, onion; fresh salad on the side

  • Pork Barbeque

    • 22.00

    Grilled pork belly skewers; fresh salad on the side 3 pcs

  • Chicken Barbeque

    • 22.00

    Marinated chicken thigh; fresh salad on the side

  • Chicken Adobo

    • 22.00

    Chicken & potatoes simmered in soy sauce, vinegar & garlic

  • Pinoy Adobo

    • 22.00

    Chicken, pork belly & potatoes simmered in soy sauce, vinegar & garlic

  • Beef Kaldereta

    • 22.00

    Tender cubes of beef cooked with potatoes, carrots, capsicums, green peas, simmered in tomato sauce

  • Chicken Curry

    • 22.00

    Boneless chicken cooked with coconut, lemon grass, zucchini, carrots, green peas, curry seasoning

  • Mixed Seafood Sizzling

    • 25.00

    Medley of fresh seafood ( h, shrimp, squid, mussels), carrots, zucchini, onions, cooked with oyster sauce & spices

  • Fish Fillet – Sweet & Sour

    • 22.00

    Battered fried boneles sh, zucchini, carrot, capsicum, onion leaf cooked with sweet & sour sauce

  • Pancit Canton with Spring rolls

    • 22.00

    Chicken & shrimp cooked with noodles, cauli ower, carrot, onion, garlic, soy sauce, oyster, accompanied by spring roll on the side

  • Vegetable Dishes

    *vegetarian options with tofu

  • Ginisa na Munggo

    • 22.00

    Mung bean, tofu*, vegetables

  • Pinakbet

    • 21.00

    Sautéed Asian vegetables, shrimp paste

  • Torta na Talong

    • 21.00

    Grilled (Asian long) eggplant omelette

  • Chopsuey

    • 20.00

    Stir-fried vegetables with tofu* 

  • Vegetable Kaldereta

    • 22.00

    Red and green capsicum, chilli, garlic, tofu, mung and vegetables in a tomato based sauce

  • Salads

  • Chicken Caesar Salad

    • 21.00

    Romaine lettuce, crispy chicken, bacon, boiled egg, parmesan cheese, Caesar dressing

  • Other Asian Dishes

  • Rendang Beef

    • 22.00

    Rich, tender lemongrass & coconut beef stew; served with steamed rice

  • Thai Green Curry (Chicken)

    • 22.00

    A fragrant, creamy coconut curry with green beans & potatoes; served with steamed Jasmine rice

  • Malay Vegetable Curry

    • 22.00

    Fresh vegetables- cabbage, carrot, long beans, okra and eggplant plus tofu in a creamy coconut curry sauce; served with steamed Jasmine rice and Chennai Roti bread

  • Chicken and Prawn Laksa

    • 22.00

    A Malay speciality – chicken thigh and prawns, fresh egg noodles, tofu, long beans, fresh bean sprouts sautéed in a coconut cream curry and garnished with fresh coriander and mint

  • Desserts

  • Leche Flan

    • 18.00

    Creamy caram n made of egg yolks, milk, sugar, lemon zest, caramel syrup, whipped cream; served with vanilla ice cream

  • Banana Turon

    • 16.00

    Banana & jackfruit wrapped with spring roll wrapper & fried; served with vanilla ice cream

  • Halo Halo

    • 16.00

    Colourful combination of sweet preserved fruits, shaved ice, sweet potato, topped with lec ce cream

  • Buko Pandan

    • 16.00

    Tender young coconut & gelatin cubes in pandan-infused cream

  • Drinks

  • NON ALCOHOLIC

    We offer a wide range of soft drinks, ginger beer and fruit juices.

    Fruit Shakes
    (Mango, Banana, Ube, Pandan, Strawberry)

    Please ask your waiter.

  • ALCOHOLIC

    Spirits and Liqueurs
    (including Filipino Tanduay Rum & Emperador Brandy)
    All measures are doubles, Schweppes 240 ml mixers $3.00 extra

    Beers and Ciders
    (including Red Horse, San Miguel Filipino beers)

    Wines
    (We have a wide range of sparkling, red & white wines for sale by the bottle, glass & carafe)

    Please ask your waiter.

  • WATER

    Free tap water at all times.
    Sparkling water available.